Crumble GF is a dedicated gluten-free bakery and treats provider focused on making delicious baked goods accessible to people who need or choose a gluten-free lifestyle. Their products are crafted with Coeliac UK-certified gluten-free flours and they also offer sugar-free and vegan options, so there’s something for a wide range of dietary needs. 

The bakery was born from the personal journey of the founder, Chelyne, who discovered she was completely gluten intolerant and struggled to find tasty gluten-free alternatives. That challenge inspired her to start Crumble as a home bakery dedicated entirely to gluten-free baking. Over the past few years, Chelyne and her team have spent countless hours developing recipes that are not only delicious and fresh but also responsibly sourced and healthier than typical alternatives. 

The Crumble GF philosophy emphasizes quality, care, and personalised service — they’re willing to tailor products to special dietary requirements and “crumble it anyway you like.” Their talented bakers go the extra mile to make every order feel personal and made with love. 

Source:  Gluten Free Biscuits